Cleaning And Sanitizing Tools And Equipment Ppt

Cleaning and sanitizing 1.

Cleaning and sanitizing tools and equipment ppt. Cleaning and sanitizing powerpoint ppt presentation. Like soap and dishwashing liquid or paste are substances used to wash tableware as well as kitchen tools and utensils. Fill your sink with warm to hot water and an antibacterial detergent. Caring for knives 2.

Cleaning methods equipment can be categorized with regard to cleaning method as follows. Sharpen knives often with a shapening steel and occasionally with a stone. Dry knives after washing it especially the ones made of carbon steel. Often referred to as clean in place.

Clean sanitize and store tools and equipment free download as powerpoint presentation ppt pptx pdf file pdf text file txt or view presentation slides online. Paper towel is an absorbent textile made from paper instead of cloth used in drying hands wiping windows dusting and cleaning up spills. Rinse in clear water after washing. Liquid detergent is a detergent in liquid form used for cleaning tools and equipment.

Use a brush if necessary. Cleaning and sanitizing kitchen tools and equipment 2. Scrubbing foam is used to remove the contaminants of any tool and equipment. Wash dishes pots pans and utensils and detached parts in hot soapy water.

Sofa or upholsteries fully carpet clean is ready to clean your sofa or upholstery furniture with the most up to date tools and methods and retain its value without wasting your time and money. Remove detachable parts such as blades plastic or wooden handles and screens. 4 categories of cleaning agents 1. Cleaning and sanitizing 2.

Tle types of chemicals for cleaning and sanitizing kitchen tools and equipments. Cleaning is the process of removing food and other types of soil from a surface such as a dish glass or cutting board. Cleaning and sanitizing kitchen tools and equipment 1. About cleaning sanitizing and storing equipments in kitchen.

Is done with a cleaning agent that removes food soil or other substances. Caring for knives 1. Place items in a wire basket or other container and immerse them in a sanitizing solution. Equipment utensils linen and single service and single use items.

Scrape any food debris into a bin before cleaning and sanitizing tools and equipment. To wash and sanitize. Use a clean sponge or brush to scrub each item thoroughly making sure to remove all bits of food and getting into all the little hard to reach areas.