Chicken Liver Dog Treats Recipe
Dehydrated chicken liver dog treats recipe help a dog out by giving them homemade dehydrated chicken livers as dog treats as an alternative to heavily processed store bought biscuits.
Chicken liver dog treats recipe. Boil liver for 35 to 45 minutes or until completely cooked. Add oats to the bowl of a food processor. When i have enough chicken i can whip up a batch of these homemade dog treats. Add eggs and blend until well combined about 10 seconds.
Add liver to the food processor and process until smooth 10 to 15 seconds. Cut liver into small bite size pieces and lay the pieces out on a flat baking sheet. The liver is full of protein b vitamins iron and omega fatty acid. Bake for 3 4 hours rotating the pan approximately every hour.
If the treats are not dry enough after this amount of time break livers into smaller pieces and replace in the oven for another 30 minutes or so. I measure it out and keep it in labeled zipper bags in the freezer. Bake treats at 200ºf for 30 60 to reduce water. These chicken and liver dog cookies are an excellent way to add some extra nutrition to your pup s diet.
Pulse for 10 to 15 seconds until finely chopped. Add chicken livers to mixture pouring entire container of livers juices and all into mixture. Pour into a large bowl and add flour. Add other ingredients and stir until well mixed then pour onto greased cookie sheet with 1 2 inch sides.
Allow treats to cool then cut into training treat size. Easy chicken liver recipe chicken liver cake munchkin time avocado oil salt carrot chicken livers black pepper onion and 4 more homemade dog food college housewife carrots broccoli florets ground turkey medium sweet potatoes and 4 more. My dogs loved these treats so much they were begging for more. So instead of preparing chicken just to make this dog treat recipe now that really would be a pampered pooch i stockpile leftover bits of chicken any time we have some from our own human meals.
Dehydrated chicken liver dog treats recipe. Let the cooked meat cool completely and air dry too. Put parchment paper on two cookie sheets or if you don t have parchment paper on hand lightly grease cookie sheets. Preheat oven to 220 degrees.
Bake for 30 minutes. Press livers down gently with a fork to flatten and make them as thin as possible down to 1 4 inch or so if possible. In a blender blend liver until smooth then pour into a large mixing bowl.